Black Cardamom

Black Cardamom is a bold and smoky spice known for its intense aroma and earthy flavor. Larger and more potent than green cardamom, it is a key ingredient in many Indian and Asian savory dishes, especially biryanis, curries, and stews.

Its distinctive smoky flavor comes from traditional drying over open flames, giving depth to rich gravies and slow-cooked meals. Besides enhancing flavor, black cardamom is valued for its digestive, anti-inflammatory, and respiratory health benefits in Ayurvedic practices.

Our premium-quality Black Cardamom pods are carefully sourced and naturally dried to preserve their aroma, flavor, and therapeutic goodness—perfect for both culinary and wellness use.